Gingerbread is a classic Christmas treat, and now you can enjoy it in a whole new way! This Old-Fashioned cocktail balances the sweet and spiced taste of the gingerbread with a hint of bitters and a splash of whisky, adding a cosy, warmth to any Christmas gathering. Serve it over ice in a stylish tumbler and garnish with a cinnamon stick for an added touch of holiday magic.

This decadent and rich flavour is the ultimate festive pick-me-up to enjoy with friends and family over Christmas. The delicious blend of chocolate and coffee muddle to create a smooth, velvety texture. Enjoy the sweet and savoury aromas and the hint of bitterness from the coffee that perfectly complement the creamy and indulgent taste of chocolate.